Nestle, a multinational based in Switzerland has introduced their range of Life Cuisine® brand prepared meals in fifteen flavors suitable for breakfasts and snacks.
The recipes feature low carbohydrate content, high protein and are vegetable-sourced and gluten free. John Carmichael, President, Nestle Foods Division stated, “Eating well is no longer ‘one-size-fits-all,’ so our offerings can't be either.” He added, “As needs evolve and expand, our team of culinary experts and nutritionists works in lockstep to deliver contemporary meals made for these emerging food lifestyles.”
It is known that Nestle has been developing plant-based meats substitutes and it appears that they are now ready to apply previous research and food technology to marketable products.