The USDA Food Safety and Inspection Services has issued a public health alert based on CDC findings relating to potential Salmonella infection. 21 cases of Salmonella Serotype I 4,(5),12:i were diagnosed in eight states with onset from September 18th through October 3rd 2021. A formal recall has not been issued as FSIS has not been able to isolate the pathogen from product in 
any specific lot. Products were prepared in a Freeland, PA plant (Est 4010) and shipped extensively in the U.S. as evidenced by cases in eight states.