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Email Content: Poultry Industry News, Comments and more by Simon M. Shane

USPOULTRY Workshop on the Public Health Information System


On April 17th, USPOULTRY arranged a workshop developed by the Food Safety Advisory Committee to consider aspects of the Public Health Information System.  Attendees representing the poultry meat industry were provided with instruction on accessing and navigating the system including downloading of data and aspects of addressing non-compliance records.


USPOULTRY will continue to provide additional information through workshops, seminars and reports posted on the Association website.


Copyright © 2024 Simon M. Shane